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Microencapsulation and Fermentation of Lactobacillus acidophilus LA-5 and Bifidobacterium BB-12

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Because of poor survival of probiotic bacteria. microencapsulation evolved from the immobilized cell culture technology used in the biotechnological industry. Two probiotic strains. Bifidobacterium (BB-12) and Lactobacillus acidophilus (LA-5) were immobilized in calcium alginate by extrusion method. https://allfixelectricales.shop/product-category/charging-stand/
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